The Bourne Grill is a proudly independent restaurant, rooted in Wombourne
The idea was always simple: to create a restaurant built around quality food, genuine service, and attention to the details that make a difference.
We wanted to bring something new to the area. A destination people can come to for good times, great meals, and an experience that feels relaxed, consistent, and worth returning to.
We want people to feel comfortable from the moment they arrive, whether you’re here for dinner, drinks or a special occasion – we pride ourselves on providing an experience that makes you feel at home.
Seasonal, British, and Well Sourced
We care about where our ingredients come from.
Where possible, we work with local suppliers and support British farmers, choosing produce and meat we trust, including high-quality British beef.
Our food is straightforward, cooked with care, and built around flavour rather than pretence.
Fire-Cooked Flavour
We are passionate about cooking over charcoal – It brings a depth of flavour you can’t replicate any other way, and adds something a little extra to the atmosphere too.
From the grill, we serve carefully chosen cuts, simply seasoned and cooked the way they should be.
Our Team
A great restaurant is built by great people.
We’re building a team with shared standards and the same goal: to create an experience where guests feel looked after, staff feel valued, and everyone leaves happy.
That’s what The Bourne is all about – Food, drink and hospitality, done our way.
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