Proudly Independent
Food worth sharing, drinks worth staying for, and hospitality that hits the spot.
A place to meet, relax, celebrate, or simply enjoy time well spent.
Fresh From The Grill
The grill is at the centre of what we do, using British produce and ingredients we trust.
We cook over charcoal because nothing else gives the same flavour. You smell it as soon as you walk in. The fire, the heat, the scent – the whole thing brings the room to life.
Expect properly cooked cuts of meat, simple seasoning, and food that doesn’t need dressing up.
Everything is cooked to order. No shortcuts. No pretence.
Specials Made for Sharing
The menu here is led by our passion for the grill, with fresh cuts straight from the Butcher’s block.
Our weekly specials board brings sharing steaks like T-bone, Chateaubriand or Tomahawk, alongside a different seafood and pasta special each week.
Plenty for the table, and something for everyone.
Seasonal Favourites
We keep things seasonal. Think spring lamb, Burns Night haggis, proper pies and local favourites when they’re at their best.
If it suits the time of year, it’ll find its way onto the menu.
We’re Glad You Could Join Us
Make yourself comfortable, and we’ll take care of the rest.
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